2018-12-31 2008-07-09 false 86 0 Alexander Valley Cabernet Sauvignon 45 1 2 2002 72 Xmas Party 2008 gift 2011-12-31 2008-12-18 Tasting Note Medium gold in colour; very aromatic, perfumed nose with lychee, rose petal and light passion fruit character; dryish, medium bodied; sweet fruit centre, balanced with a long, warm finish. false 150 373373 Alsace Gewurztraminer 16 1 24 2007 98 Tuscany Tour 2008 2018-12-31 2008-12-29 false 160 0 Altero Brunello di Montalcino 66 1 51 2003 104 2017-12-31 2006-09-20 false 64 0 Amarone Costasera 55 1 Robert Parker Jr. 92 eRobertParker.com 42 2001 50 2010-12-31 2006-11-09 false 108 0 Andrew Peller Signature Series 35 1 2 2002 74 2009-12-31 2007-11-09 false 109 0 Andrew Peller Signature Series 35 1 7 2002 74 2011-12-31 2008-08-09 false 110 0 Andrew Peller Signature Series 30 1 21 2006 74 2009-12-31 2006-11-09 true 111 0 Andrew Peller Signature Series 30 0 21 2004 74 2009-12-31 2008-01-01 false 131 53199 Andrew Peller Signature Series - Ice Cuvee 30 1 46 0000 74 2009-12-31 2008-01-11 false 129 0 Andrew Peller Signature Series - Ice Cuvee Rose 35 1 46 0000 74 2012-12-31 2007-08-03 false 122 0 Andrew Peller Signature Series - Icewine 30 1 23 2004 74 2010-12-31 2007-06-19 false 66 926857 Assisi Rosso 20 1 43 2005 52 2020-01-01 2008-10-22 Vintage 2006 was warm and dry and early with small yields, producing perfumed medium weight wines with softer tannins. Blended from our Walker, Rise, Dead Morris and Quarry blocks, this wine spent 20 months in tight-grain French oak from Saury and St Martin cooperages, before bottling in March 2008 under Procork. Deep rich red in colour, the nose is perfumed with aromas of ripe cassis, plum, and violets, with subtle vanillan oak. The palate is solid and round with softer tannins and balanced sweet fruit typical of vintage 2006. This wine will reward careful cellaring. false 17 0 Balnaves Cabernet Sauvignon 35 2 2 2006 8 Xmas Party 2008 gift 2014-12-19 2008-12-18 Tasting Note Very deep ruby colour; intense aromas of sweet plum, cassis, oak and leather; dry, robust with forward fruit flavours, moderate tannins and great length. false 148 572875 Barossa Shiraz 20 1 91 Wine Spectator 8 2005 96 2021-12-31 2008-10-24 Colour Deep and impenetrable, black to dark purple on the rim. Aroma A lifted bouquet of ripe cherry, tar, mint, clove and bitter chocolate. The perfumed nose is very attractive and alluring and shows excellent poise from the Mediterranean climate of the Barossa. Palate The wine is robust and rich with a balance that exemplifies the hallmarks of the finest Barossa vineyards. Firm and juicy, with tannins that are drying and mouth filling. The 2006 Bella’s Garden is a wine that will improve with medium to long term cellaring Cellaring: 12 + years. false 8 636407 Bella’s Garden Barossa Valley 60 1 James Halliday 94 Australian Wine Companion 8 2006 5 2015-12-31 2006-11-28 false 115 0 Black Sage - Meritage 25 1 6 2004 84 Russian River 2015-12-31 2008-03-21 false 72 0 Block 16 50 1 10 2005 58 Tuscany Tour 2008 2018-12-31 2008-12-29 false 155 0 Brunello di Montalcino 45 2 51 2003 106 Tuscany Tour 2008 2018-12-31 2008-12-29 Our vineyards are cultivated in the spurred cordon way and the density is of 7.000 plants per hectare; the yields are at a maximum of 800 g of grapes each plant. The harvest is generally during the third decade of September. The fermentation-maceration takes place in slavonian oak fermentation vats were the must reaches a maximum temperature of 30°C. The period of contact between must and grape-skins is almost never longer than 15 days, during which we do pumping-over and delestage. We use selected yeasts not intrusive to the personality of the territory; the 24 months wood ageing period takes place in 5 hl French oak tonneaux and also in slavonian oak vats. The remaining period before the release of the wine is spent in bottle. The annual production is of about 20.000 bottles false 156 0 Brunello di Montalcino 66 2 51 2003 105 Tuscany Tour 2008 2018-12-31 2008-12-29 false 157 0 Brunello di Montalcino 66 2 51 2003 103 Tuscany Tour 2008 2018-12-31 2008-12-29 false 158 0 Brunello di Montalcino 63 1 51 2001 104 Tuscany Tour 2008 2018-12-31 2008-12-29 false 159 0 Brunello di Montalcino 61 1 51 2003 104 Xmas Party 2008 gift 2012-12-31 2008-12-18 This Cabernet uses only organically grown grapes. The extra effort rewards with pure and polished aromas and flavours of cassis, cherry, roasted herbs, licorice and ripe blackberry all wrapped in silky tannins with a medium-long finish. Toast the cooler months by serving with rosemary-and-thyme-rubbed veal chops, or with a hearty lasagna of beef, zucchini and eggplant. false 147 342428 Cabernet Sauvignon 19 1 2 2006 95 2012-12-31 2005-08-09 false 93 407270 Cabernet-Merlot 16 0 5 2003 79 2013-12-31 2008-08-14 false 103 454991 Cabernet-Merlot 15 2 5 2005 75 2010-12-31 2008-01-09 false 83 738823 California Cabernet Sauvignon 17 1 2 2005 69 Xmas Party 2008 Gift 2012-12-31 2008-12-18 Description This delicious Cabernet teaches the meaning of value. Its nose is intense with concentrated dark fruit, particularly cherry and plum, complemented by spicy and savoury notes. It's dry, dense and richly textured with great balance and ripe tannins. For continuing education, enjoy anytime over the next 2-3 years with braised or roasted beef dishes. false 144 738823 California Cabernet Sauvignon 17 1 2 2006 69 Gift D.Nardi 2015-12-31 2007-01-05 false 59 0 Castello di Verrazzano Chianti Classico 35 1 22 2004 45 2009-12-31 2006-12-15 true 136 0 Chardonnay - Musque 15 0 21 2006 78 2014-12-31 2006-04-09 false 35 0 Chateau Bellevue La Foret 15 1 5 2003 22 Cotes de Castillon 2014-12-31 2007-12-10 false 44 0 Chateau Picoron 20 1 4 2003 30 2017-12-31 2007-10-20 false 53 0 Chateauneuf-du-Pape 45 1 Robert Parker Jr. 91 eRobertParker.com 14 2001 39 2018-12-31 2005-12-15 false 60 0 Chianti Classico 37 1 22 2003 46 2016-12-31 2005-02-17 false 61 0 Chianti Classico Riserva 40 1 22 2001 47 Languedoc, gift C.Currie 2012-12-31 2004-07-26 false 46 0 Clos Centeilles 32 1 5 1999 32 2021-01-01 2008-10-22 Colour Technical Analysis Intense red with vibrant hues. Nose An enticing amalgam of dark and red fruits, there's varietal blackberry and olive, with a hint of mint and elegant oak complexity. Palate Rich and lush with pristine flavours of blackcurrant, with layers of minty Coonawarra Cabernet characters framed by slightly firm, fine grained tannins. Integrated creamy oak adds length and depth on the finish. false 16 0 Coonawarra 29 1 2 2006 3 2026-12-31 2008-10-23 2005 Petaluma Coonawarra has the ripe fruit aromas and flavours of a warmer vintage wine but has the acid and tannin structure typical of cooler years. This is a reflection of the cool summer and hot autumn harvest. Medium colour density and sparkling translucence epitomise the refined Coonawarra style established by Petaluma which ages so successfully for at least 3 decades. For the first time Petit Verdot (5%) from the Evans Vineyard and Malbec (5%) from the Sharefarmers Vineyard have been included to complement the 60% Cabernet Sauvignon and 30% Merlot that have comprised the Petaluma Coonawarra blend for more than 20 years false 12 0 Coonawarra (unfiltered) 55 1 Brad Paton & Danny Bishop 95 wineweek.com.au 5 2005 6 2014-12-31 2008-01-09 false 74 0 Cuvaison 34 1 10 2006 60 2016-12-31 2007-05-19 false 52 62935 Domaine des Chansaud 47 1 Robert Parker Jr. 89 eRobertParker.com 26 2003 38 2012-12-31 2006-12-07 false 77 0 Dry Creek Valley - Reserve 37 1 44 2001 63 2012-12-31 2008-03-15 false 126 0 Eiswein 35 1 47 2004 91 2012-12-31 2008-03-07 false 142 0 Eiswein 35 1 47 0000 91 2010-12-31 2008-02-21 false 127 0 Eiswein - Silvaner 45 1 23 2004 92 Cotes de Bourg 2016-12-31 2006-04-09 false 34 0 Eleve en Futs de Chene 16 1 4 2003 21 2017-12-31 2005-11-06 false 91 319525 Equuleus 40 2 5 2002 75 2014-12-31 2008-04-24 false 78 0 Estate Zinfandel 45 1 44 2004 64 2023-12-31 2008-10-22 Colour Attractive deep purple colour with reddish hues. Aroma Ripe dark berries, a hint of cassis supported by toasty, cedary oak. Palate Well structured showing generous varietal attributes of blackcurrants and dark cherry, supported by firm, fine tannins. The wine is medium bodied with great complexity and attractive palate texture and length. false 4 0 Family Selection Cabernet Sauvignon 40 1 James Halliday 94 Australian Wine Companion 2 2004 2 2015-12-31 2008-10-22 A very intense nose with more unresolved new oak than the Shiraz. Dense red-berried fruit, briary, cedar and pencil shavings. The palate has a smooth entry, ripe black fruits with a touch of raisin. Sinewy, tannic, lots of toasty new oak towards the finish. false 21 0 Family Selection Shiraz 40 1 Neal Martin 91 eRobertParker.com 8 2004 2 2012-12-31 2007-08-01 false 58 982462 Fontanelle 19 1 40 2005 44 2012-12-31 2008-08-18 false 88 582353 Gamay "Droit" Noir 17 3 11 2006 75 Gift Xmas Party 2008 2010-12-31 2008-12-18 Tasting Note Pale straw/yellow colour; floral, ripe peach, honey and lychee fruit aromas; off-dry, light to medium bodied, softly structured with balanced acidity, flavours of honey suckle, rose water, pear, citrus and lychee; hints of spice on the finish. true 143 135970 Gewurztraminer 10 0 Heavy fruit, peachy/pear like flavours, i'd would not buy in the future, as for the price point you would expect something not so flat palate wise with absolutely not complexity 24 2007 82 2016-12-31 2007-10-23 false 99 0 Gold Label Shiraz 30 1 8 2003 89 Awards Silver: International Wine Challenge 2007 Bronze: San Francisco International Wine Competition 2007 2024-12-31 2008-10-24 he 2004 vintage saw generous fruit characters and typical Barossa full bodied flavours expected from this varietal and has provided us with a wine that is dense ruby red with some hints of deep purple. Ripe plums, mulberries and chocolate notes backed by oaky vanillin nuances fill the bouquet and follow on to plumy, briery flavours on the palate tempered with toasty oak flavours. This wine is showing good concentration and weight featuring well integrated, fine grained tannins, it is built to last, a superb food wine with typical Barossa pedigree false 22 0 GR9 Reserve 85 1 James Halliday 94 Australian Wine Companion 8 2004 14 Xmas Party 2008 gift 2013-12-31 2008-12-18 false 153 86330 Gran Vin de Bordeaux 22 1 4 2003 101 Saint-Emillion 2022-12-31 2006-04-09 false 31 0 Grand Cru 25 1 4 2004 18 Saint-Emillion 2016-12-31 2008-04-09 false 32 0 Grand Cru 32 1 4 2004 19 Margaux 2018-12-31 2006-09-20 false 28 0 Grand Cru Classé 85 1 Robert Parker Jr. 93 eRobertParker.com 4 2000 15 Saint-Emilion 2020-12-31 2007-06-10 false 45 0 Grand Cru Classe 65 3 4 2001 31 Bordeaux Superior 2015-12-31 2006-04-09 false 33 0 Grand Vin 17 2 4 2004 20 Saint-Julien 2016-12-31 2005-03-20 false 36 0 Grand Vin 54 1 4 2001 23 Fronsac 2016-12-31 2007-01-18 false 37 591784 Grand Vin 23 1 4 2003 24 Graves 2018-12-31 2007-04-20 false 38 0 Grand Vin 21 1 4 2003 25 Graves 2018-12-31 2007-01-09 false 39 193102 Grand Vin 20 1 4 2005 25 2018-12-31 2006-06-17 false 40 0 Grand Vin 32 1 4 2004 26 Bordeaux Controlle 2016-12-31 2006-04-09 false 41 0 Grand Vin 16 1 4 2005 27 Lussac Saint-Emilion 2016-12-31 2006-04-09 false 42 0 Grand Vin 16 1 4 2005 28 Pomerol - Gift J&J 2019-12-31 2008-10-02 false 57 0 Grand Vin 35 1 4 2004 43 2009-12-31 2008-08-26 true 139 0 Heritage Series 12 0 3 2006 74 2009-12-31 2008-06-02 false 140 0 Heritage Series 12 1 2 2007 74 2017-12-31 2008-04-19 false 81 0 Heritage Vines Alegría Vineyards 45 1 44 2005 67 2012-12-31 2006-06-07 false 119 0 Icewine Vidal 44 2 29 2004 77 2012-12-31 2007-12-24 false 120 413732 Icewine Vidal 35 1 29 2004 75 2015-12-31 2005-07-05 false 97 0 Killerman's Run Cabenert Sauvignon 30 1 26 2002 88 2015-12-31 2005-05-20 false 96 0 Killerman's Run Shiraz 30 1 8 2002 88 2014-12-31 2007-11-20 false 102 925453 Killerman's Run Shiraz 20 1 8 2005 88 2021-12-31 2007-03-10 false 50 0 La Bernardine 39 1 91 Wine Spectator 14 2004 36 Appelation Lussac Saint-Émilion 2020-12-31 2008-11-09 false 29 0 La Combe Rouge 30 2 4 2005 16 2016-12-31 2007-11-04 false 51 12286 La Fiole du Pape 39 1 14 2004 37 2014-12-31 2008-02-17 false 80 0 Lancel Creek Reserve 45 1 44 2004 66 Sonoma Coast 2015-12-31 2008-02-19 false 71 0 Land's Edge Vineyard 45 1 96 Wine Enthusiast 10 2005 57 2012-12-31 2007-01-25 false 121 0 Late Harvest 20 2 23 2005 75 Saint-Joseph 2016-12-31 2007-08-19 false 48 0 Le Grand Pompee 38 1 13 2004 34 Great nose of Black and Strawberries Palate has distinctive strawberry and black cherry to start, but finishes with prunes/raisins ready to drink now, cellaring will not hurt, but it should also not help much 2015-12-31 2007-07-20 The 2004 Chateauneuf du Pape is elegant, with notes of sweet strawberries and cherries, Provencal herbs, and a hint of nori (the sushi seafood wrapper) along with some plum and fig. This is a fruity, rich, medium to full-bodied, soft and velvety 2004 to drink over the next 7-8 years ... Score - 90. (Robert Parker Jr., www.erobertparker.com, Feb. 2007) true 49 42952 Les Cailloux 46 1 Robert Parker Jr. 90 eRobertParker.com 14 2004 35 2020-12-31 2008-01-18 false 55 69005 Les Marconnets - Premier Cru 49 1 Robert Parker Jr. 93 eRobertParker.com 12 2005 41 2016-12-31 2008-10-24 Colour Dark purple plum in colour, so dense, it's almost black. Aroma The nose shows great intensity filled with plum, mocha and aniseed and secondary notes of clove and mixed spice. Palate A dense lush mouthfeel with sweet oozy fruit. Fruit driven with well balanced velvety tannins, sweet dark plums encased in a rich mocha chocolate, supported by subtle vanillan oak. Cellaring: 8-10 Years false 9 683086 Lily’s Garden McLaren Vale 60 1 James Halliday 92 Australian Wine Companion 8 2006 5 2017-12-31 2008-10-24 COLOUR At the time of writing, deep red with a purple center. NOSE Quince paste and fruit mince pie aromas are complexed by ground black pepper, clove and cinnamon notes. An appealing 'barrel ferment' char is evident...wettened charcoal and walnut husk. Aromatically, this wine is distinctly Magill, focused and facilitated by open fermentation and basket pressing. PALATE Vibrant! Flavours akin to melted liqueur cherry dark chocolate, fresh coffee-ground and plum fruits. The palate is texturally distinctive - fine tannins sit nicely, coating the entire tongue and finishing with an impressive grip. An underpinning of stylish, cedary oak completes this crafted package. This wine is complete and distinctive...truly an estate wine in every sense. 2004 was a strong year for Magill Estate Shiraz and is nicely timed, coinciding with this monopole's 21st birthday. false 18 0 Magill Estate 110 1 8 2004 9 2017-12-31 2008-10-22 false 15 0 Majella Cabernet Sauvignon 28 1 2 2005 7 2015-12-31 2009-01-11 false 163 111823 Maranges 1er Cru 32 1 12 2005 109 Xmas Party 2008 gift 2011-12-31 2008-12-18 Description This perennial classic New Zealand Sauvignon Blanc has exuberant aromas of gooseberry, grass, cream of asparagus, jalapeño peppers and melon. It's intense and lively with crisp acidity and a lingering, slightly minerally finish. Try with shellfish like steamed clams, pan-fried scallops, mussels and, oh yeah, oysters. false 149 316570 Marlborough Sauvignon Blanc 19 1 31 2008 97 2013-12-31 2007-07-05 false 68 0 Melipal Malbec 30 1 91 Wine Spectator 9 2004 54 2013-12-31 2005-06-19 false 94 0 Meritage 25 1 6 2003 81 2014-12-31 2006-08-05 false 95 0 Meritage 25 1 6 2004 81 2012-11-09 2006-09-11 false 112 0 Meritage 50 2 6 2004 83 2014-12-31 2008-11-09 false 113 0 Meritage 30 1 6 2004 85 2011-12-31 2006-06-17 false 92 0 Meritage Reserve 40 1 6 2004 78 Pays D'Oc 2014-12-31 2006-04-09 false 43 0 Merlot - Syrah 16 1 39 2003 29 2020-12-31 2008-10-22 Colour: Intense red with vibrant hues. Nose: Lifted mint with violets and blueberries Palate A complex array of cherry and blackberry fruits with bayleaf notes. Integrated tannins with a background of caramel oak maintain a smooth texture - while remaining distinctly varietal. There's great length and persistence - hallmarks of a fine Coonawarra Cabernet Sauvignon. false 5 0 Messenger, Single Vineyard 36 1 2 2005 3 2013-12-31 2007-11-01 false 134 207944 MÉTHODE TRADITIONNELLE BRUT 23 1 46 0000 75 Vineyard Notes: This Chardonnay comes from our Veeder Summit vineyard situated at 1,900 feet above sea level. The unique soils at this extreme altitude yield grapes that express minerality and complexity. Elevation protects our unusual musqué clones of Chardonnay from the heat of the summer, and the mountain chill at night retains its naturally bright acidity. Production Notes: Fermented in 4-5 year old neutral French oak barrels. 2013-12-31 2009-01-20 Aromas of nectarine, white peach lead into steely, minerally characteristis on the nose. The palate is citrusy with ample acidity; dried apricot, fig and green apple give way mineral notes and a pleasing lean mouthfeel. false 164 986778 Monterey Chardonnay 20 1 100% Chardonnay. This wine did not go through malo-lactic fermentation in order to preserve the fruit characteristics and crisp acidity. This is a wine for those that want to veer from dominating oak and embrace acidity. 21 2006 110 2015-12-31 2007-12-23 false 47 980201 Morey-Saint-Denis 39 1 12 2002 33 2014-12-31 2008-03-16 false 54 52274 Mouton Cadet - Reserve 17 1 4 2006 40 2018-12-31 2008-01-09 false 82 0 Napa Valley Cabernet Sauvignon 42 1 2 2003 68 2020-12-31 2008-02-15 false 84 0 Napa Valley Cabernet Sauvignon 56 2 Robert Parker Jr. 95 eRobertParker.com 2 2000 70 2016-12-31 2008-03-09 false 87 0 Napa Valley Cabernet Sauvignon 30 1 2 2004 73 2015-12-31 2009-02-21 false 161 655381 Napa Valley Chardonnay 35 1 21 2007 107 2015-12-31 2009-02-21 false 162 346304 Napa Valley Chardonnay 55 1 21 2006 108 Xmas Party 2008 gift 2010-12-31 2008-12-17 true 154 588962 Negroamaro Rosso Salento 9 0 50 2007 102 2023-12-31 2008-11-09 false 85 0 Oaville Cabernet Sauvignon 60 1 Robert Parker Jr. 94 eRobertParker.com 2 2003 71 2040-12-31 2008-10-24 Our unique Old Quarry Fronti is made from Muscadelle; Muscat a Petit Grains and Pedro Ximenez grapes grown on some of the oldest vines at our Homestead vineyard, harvested late in the season to achieve maximum flavour and intensity, then fortified with premium quality brandy spirit and aged for an average of eight years in an old oak cask solera. The finished wine displays a beautiful golden, amber colour and a bouquet and palate of caramelised fruit with nuances of orange marmalade. false 27 0 Old Quarry Fronti 20 1 37 0000 14 2040-12-31 2008-10-24 Old Quarry Tawny Our Old Quarry Tawny” is made from the traditional Barossa tawny port varieties – Grenache and Shiraz., harvested late in the season to achieve maximum ripeness and complexity. After fortification with premium quality brandy spirit it is aged in old oak casks for an average of ten years. The bouquet displays intense raisin and nutty rancio characters which carry on to the mellow, dried fruit palate. The lingering finish is rich and full of flavour, with pleasant, well integrated tannins and brandy spirit. false 26 0 Old Quarry Tawny 20 1 36 0000 14 2008-11-06 2008-10-24 false 25 0 P.S. Marion Tawny 30 1 36 0000 13 2015-12-31 2006-01-09 false 79 0 Paso Robles Zinfandel 27 1 44 2003 65 2008-11-06 2008-10-24 false 23 0 Pedro Ximénez 35 1 25 0000 12 2011-12-31 2007-10-07 false 118 0 Pelee Island Cabernet-Merlot 19 1 5 2004 82 2018-12-31 2008-10-21 false 20 0 Platina 28 1 2 2004 11 2020-12-31 2007-10-20 false 135 563338 Ponsardin 70 2 45 0000 87 Bordeaux Superieur 2016-12-31 2006-12-09 false 30 30072 Premium 16 1 4 2004 17 2015-12-31 2007-10-31 false 98 348540 Premium Selection Shiraz 26 1 8 2005 89 2010-12-31 2008-05-19 false 137 0 Private Reserve 19 1 11 2007 74 2009-12-31 2008-07-10 true 138 0 Private Reserve 17 0 30 2007 74 2010-12-31 2007-10-01 false 123 0 Private Reserve - Icewine 20 1 29 2004 74 2012-12-31 2007-12-01 false 124 0 Private Reserve - Icewine 20 1 29 2006 74 2015-12-31 2008-10-23 It’s a wine of delicacy and freshness with white peach, lemon and mineral. Very dry and tight with intense acidity and some savoury flavours with a touch of creamy lees rounding off a few edges. Low oak influence throughout. Good long finish too. It took a couple of days to come together and when it finally did I decided it was fabulous. false 10 0 Project -Co.- 40 1 21 2007 6 2018-12-31 2006-11-14 false 116 0 Proprieter's Grand Reserve - Okanagan 45 1 6 2003 86 2009-12-31 2006-10-20 true 141 0 Proprieter's Reserve - Niagara 11 0 21 2005 86 2011-12-31 2006-11-19 false 114 0 Proprieter's Reserve - Okanagan 35 1 6 2003 86 2015-12-31 2006-09-18 false 67 0 Reserva 25 1 17 2001 53 2015-12-31 2005-10-05 false 76 0 Rosenblum Zinfandel 25 1 44 2003 62 2016-12-31 2008-06-05 false 73 0 Russian River Pinot Noir 45 1 94 PinotReport 10 2006 59 2014-12-31 2008-12-18 Xmas Party 2008 gift false 145 69179 Savigny-lès-Beaune Les Marconnets 26 1 12 2006 94 Xmas Party 2008 Gift 2013-12-31 2008-12-18 The 2006 J. Lohr Estates Seven Oaks Cabernet Sauvignon is intensely-colored with youthful and bright hues. An abundance of dark cherry, black currant and berry fruit greets the nose, enhanced by spicy cedar, vanilla and toasty notes. On the palate, the fruit follows through with full weight and a lingering intensity and balance from the tannins. This wine is ready to be enjoyed now, or cellared for 5 years. Enjoy it with your favorite roasted or barbecued meats, or tomato-based pasta dishes false 152 656561 Seven Oaks Cabernet Sauvignon 21 1 2 2006 100 2008-11-06 2008-10-24 false 24 0 Shiraz VP 65 1 35 2001 13 2012-12-31 2008-06-09 false 132 0 Showcase Sparkling Riesling 35 4 46 2006 76 2016-12-31 2008-10-21 false 19 0 Southern Émigré 42 1 33 2005 11 2014-12-31 2006-09-09 false 89 0 St David's Cabernet Sauvignon 26 3 2 2002 75 2015-12-31 2008-11-09 false 90 935957 St David's Cabernet Sauvignon 26 3 2 2005 75 2012-12-31 2007-01-06 false 117 0 Tawse Chardonnay 48 1 21 2003 80 Gift Vladi 2012-12-31 2008-06-01 false 70 0 Tcherga 12 1 5 2005 56 2025-12-31 2008-10-24 false 13 0 The Factor 125 1 David Powell 97 Wine Advocate 8 2006 4 2018-12-31 2007-12-27 false 101 0 The Galvo Garage 28 1 Robert Parker Jr. 91 eRobertParker.com 5 2003 90 2020-12-31 2007-12-27 false 100 936971 The Laughing Magpie 28 2 Jay Miller 92 eRobertParker.com 33 2006 90 2019-12-31 2008-10-22 false 14 0 The Malleea 66 1 34 2005 7 2018-12-31 2008-10-24 false 6 0 The Struie 49 1 8 2006 4 2015-12-31 2008-10-23 false 11 0 Tiers 115 2 21 2005 6 2009-12-31 2008-06-02 false 128 0 Tokaji - Late Harvest 25 1 28 2003 93 2013-12-31 2007-12-07 false 133 451641 Trius Brut 25 1 46 0000 77 2014-12-31 2008-06-14 false 107 0 Trius Grand Red 80 5 5 1999 77 2016-12-31 2005-08-11 false 104 303800 Trius Red 20 1 5 2002 77 2013-12-31 2005-08-07 false 105 303800 Trius Red 20 2 5 2003 77 2014-12-31 2005-08-07 false 106 303800 Trius Red 20 1 5 2004 77 2010-12-31 2007-11-19 false 125 0 Trockenbeerenauslese 30 1 23 2002 91 2021-12-31 2008-10-24 The 2006 vintage was mild and long producing a Shiraz that is floral, elegant and well structured. Aged in new and aged French oak for 23 months this wine has developed aromas of dark berry fruits, plum, tobacco & black pepper. On the palate deep, lingering flavours of blackcurrant, plums, raspberries, dark bitter chocolate & cedar fill the mouth with a brooding intensity. Give it time, this wine will go the distance with ease. false 7 0 Turkey Flat Shiraz 42 1 8 2006 12 Hayne Vineyard - Napa Valley 2028-12-31 2008-03-18 false 75 0 Turley Petite Syrah 119 2 Robert Parker Jr. 93 eRobertParker.com 8 2005 61 2011-12-31 2007-06-01 false 69 0 Unique Mavrud 30 1 19 2003 55 Xmas Party 2008 gift 2010-12-31 2008-12-18 Description Santa Margherita was the first to make Pinot Grigio as a purely white wine by ensuring that no pigment from the grape's light-pink skin coloured the juice. This, our #1 selling wine, sports aromas of fresh green apple, lime and peach that replay on the cleansing finish. Excellent as an aperitif, or serve it with antipasto or gnocchi false 151 106450 Valdadige Pinto Grigio 17 1 30 2007 99 2015-12-31 2006-09-19 false 63 0 Valpolicella Classico 25 1 41 2004 49 2021-12-31 2007-02-18 false 65 0 Villa Antinori 30 1 43 2003 51 2014-12-31 2007-04-18 false 62 0 Virtuoso 22 1 8 2003 48 2011-12-31 2006-07-17 false 56 71720 VMV Elite 20 1 13 2004 42 Xmas party 2008 gift 2013-12-31 2008-12-18 Tasting Note Deep purple red colour; dry and full-bodied with ripe blackberry/cherry, mint and spice notes; dry, full bodied, with rich with a plush texture, balanced tannins, with oaky and long on the finish. false 146 506691 Yellow Label 17 1 8 2007 89